Participate with us in the “Emirati Toast” workshop presented by Sajaya’s friend Al-Anoud Abdulrahman. The experience is unique and combines the authenticity of Emirati cuisine with the traditions of modern bread. We will learn how to prepare toast in an innovative way by combining cooked ingredients and traditional Emirati flavors, such as saffron, cardamom, and dates, to make it delicious. A unique twist on baked goods.